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This Dehydrating Oven has been specifically designed by Thermoline for efficent drying of macadamia nuts. It features an adjustable air inlet which supplies fresh air into the chamber while an adjustable air exhaust vent removes moist air from the chamber. This system ensures maximum sample drying even when filled to capacity. The controller is preset to do a specific program which is recommended for the sampling of “nut-in-shell” and “kernel recovery “ evaluations. Thermoline’s heating technology provides a temperature accuracy of ±2°C at 100°C (unloaded and vents closed).